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and colada
base for yuca con mojo
lightly salted
sparkling wine
earthy warmth in Spanish and Cuban dishes
Badia Sage Ground 12 oz hardwood and coladaGround sage from Badia in a 12 oz container the dried, milled form of the herb, ready to measure straight into rubs, brines, and slow cooked dishes. Common Uses: dry rubs for lechn asado and pernil, poultry seasoning for pollo asado and roast turkey, carne guisada and other braised stews, bean and lentil soups, sausage and stuffing blends. Pantry Role: base seasoning, prep line staple. Common In: Cuban, pan Latin, American, and European kitchens